Asparagus And Sugar- Snap Toss

Name: Asparagus And Sugar- Snap Toss
Prep time: 20 min
Cook time: 20 min
Total time: 20 min
Yield: 1
Cuisine: Global
Ingredients: 680 grams asparagus, trimmed and cut into 1 pieces; 2 teaspoons honey; 2 teaspoons reduced-sodium soy sauce; 2 teaspoons olive oil; 3 scallions, sliced; 227 grams sugar-snap peas, ends trimmed and strings removed; 1 Tbsp water

Need a gluten free, dairy free, and vegetarian main course? Asparagus And Sugar- Snap Toss could be a spectacular recipe to try. One portion of this dish contains roughly 22g of protein, 8g of fat, and a total of 339 calories. This recipe serves 1. This recipe covers 55% of your daily requirements of vitamins and minerals. A mixture of sugar-snap peas, scallions, olive oil, and a handful of other ingredients are all it takes to make this recipe so delicious. To use up the olive oil you could follow this main course with the Sauteed Banana, Granolan and Yogurt Parfait as a dessert. prevention.com.