Asian Noodles

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Asian Noodles

Asian Noodles

You can never have too many side dish recipes, so give Asian Noodles A mixture of rice vermicelli, honey, ginger, and a handful of other ingredients are all it takes to make this recipe so flavorful. From preparation to the plate, this recipe takes around 30 minutes.

Instructions

1
Watch how to make this recipe.
2
Whisk lime juice, rice vinegar, cilantro, ginger, garlic, honey, sesame oil and pepper flakes in a small bowl. Prepare rice noodles according to package directions; drain and quick chill in a bowl of ice water. Once well drained, toss noodles in a large bowl with carrot, scallion, cucumber and peanuts and pour dressing over top.
Ingredients you will need
Rice NoodlesRice Noodles
Rice VinegarRice Vinegar
Lime JuiceLime Juice
Sesame OilSesame Oil
WaterWater
CilantroCilantro
CucumberCucumber
Green OnionsGreen Onions
PastaPasta
PeanutsPeanuts
CarrotCarrot
GarlicGarlic
GingerGinger
PepperPepper
HoneyHoney
Equipment you will use
WhiskWhisk
BowlBowl
3
Mix well. To serve, place into serving bowls, and top with a heap of beets.
Ingredients you will need
BeetBeet
Equipment you will use
BowlBowl

Equipment

DifficultyMedium
Ready In30 m.
Servings4
Health Score20
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