Asian Grilled Chicken Recipe

Name: Asian Grilled Chicken Recipe
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 12
Cuisine: Asian
Ingredients: 510 grams thin boneless skinless chicken cutlets each); 2 teaspoons fresh ginger, peeled and minced; 2 cloves garlic, minced; 2 green onions, minced; 1 teaspoon honey; 2 Tbsps lemon juice; 59 milliliters low sodium soy sauce; 2 teaspoons sesame oil; 2 Tbsps toasted sesame seeds; 59 milliliters teriyaki sauce

Watching your figure? This gluten free and dairy free recipe has 76 calories, 10g of protein, and 3g of fat per serving. This recipe serves 12. It can be enjoyed any time, but it is especially good for The Fourth Of July. If you have sesame oil, sesame seeds, honey, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes around 45 minutes.

Ingredients

Servings:

510grams

thin boneless skinless chicken cutlets each)2teaspoons

fresh ginger, peeled and minced 2cloves

garlic, minced 2

green onions, minced 1teaspoon

honey 2Tbsps

lemon juice 59milliliters

low sodium soy sauce 2teaspoons

sesame oil 2Tbsps

toasted sesame seeds 59milliliters

teriyaki sauce

Recommended wine: Chenin Blanc, Gewurztraminer, Riesling

Asian can be paired with Chenin Blanc, Gewurztraminer, and Riesling. The best wine for Asian food depends on the cuisine and dish - of course - but these acidic whites pair with a number of traditional meals, spicy or not. You could try Dry Creek Vineyard Dry Chenin Blanc, Wine. Reviewers quite like it with a 5 out of 5 star rating and a price of about 15 dollars per bottle.