Asian Coleslaw

Name: Asian Coleslaw
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 4
Cuisine: Asian
Ingredients: 118 milliliters grated carrots; 1 Tbsp creamy peanut butter; 1 teaspoons toasted (dark) sesame oil; 4 servings Chopped fresh cilantro; 946 milliliters thinly sliced cabbage (Napa, green, purple, or a combination); 4 servings Thinly sliced green onions or chives; 59 milliliters toasted, salted, shelled, peeled peanuts; 4 Tbsps seasoned rice vinegar (if seasoned rice vinegar is not available, add tsp or two of sugar to regular rice vinegar); 6 Tbsps vegetable oil

Asian Coleslaw might be a good recipe to expand your side dish recipe box. Watching your figure? This gluten free and vegan recipe has 285 calories, 5g of protein, and 27g of fat per serving. This recipe covers 12% of your daily requirements of vitamins and minerals. This recipe serves 4. If you have green onions, creamy peanut butter, cabbage, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes roughly 45 minutes. It will be a hit at your The Fourth Of July event.

Ingredients

Servings:

118milliliters

grated carrots 1Tbsp

creamy peanut butter 1teaspoons

toasted (dark) sesame oil 4servings

Chopped fresh cilantro 946milliliters

thinly sliced cabbage (Napa, green, purple, or a combination)4servings

Thinly sliced green onions or chives 59milliliters

toasted, salted, shelled, peeled peanuts 4Tbsps

seasoned rice vinegar (if seasoned rice vinegar is not available, add tsp or two of sugar to regular rice vinegar)6Tbsps

vegetable oil

Recommended wine: Chenin Blanc, Gewurztraminer, Riesling

Chenin Blanc, Gewurztraminer, and Riesling are my top picks for Asian. The best wine for Asian food depends on the cuisine and dish - of course - but these acidic whites pair with a number of traditional meals, spicy or not. The Essay Chenin Blanc with a 4.2 out of 5 star rating seems like a good match. It costs about 9 dollars per bottle.