Asian Chicken Won Ton Cups

Name: Asian Chicken Won Ton Cups
Prep time: 38 min
Cook time: 38 min
Total time: 38 min
Yield: 3
Cuisine: Chinese, Asian
Ingredients: 118 milliliters sliced almonds, toasted; 2 teaspoons chili sauce with garlic (we tested with Hokan); 237 milliliters chopped cooked chicken; 3 Tbsps creamy peanut butter; 2 teaspoons dark sesame oil; 2 green onions, sliced; 1 Tbsp honey; 2 Tbsps fresh lime juice; 118 milliliters shredded napa cabbage; 1 Tbsp rice wine vinegar; 3 Tbsps water; 24 won ton wrappers (we tested with Friedas Asian Specialties)

You can never have too many Chinese recipes, so give Asian Chicken Won Ton Cups a try. One portion of this dish contains about 26g of protein, 30g of fat, and a total of 565 calories. This recipe serves 3. From preparation to the plate, this recipe takes around 38 minutes. Only a few people really liked this hor d'oeuvre. It is a good option if you're following a dairy free diet. Head to the store and pick up rice wine vinegar, chili sauce, creamy peanut butter, and a few other things to make it today.

Instructions

Coat 24 miniature muffin cups with cooking spray. Carefully press 1 won ton wrapper into each muffin cup; spray lightly with cooking spray (wrapper will extend above rim).

Ingredients you will need

Cooking Spray

Equipment you will use

Muffin Liners

Bake at 375 for 8 to 10 minutes or until lightly browned and crisp.

Equipment you will use

Oven

Remove from pan; cool completely on a wire rack. Store in airtight container until ready to assemble cups.

Equipment you will use

Wire Rack

Frying Pan

Meanwhile, whisk together peanut butter and next 6 ingredients.

Ingredients you will need

Peanut Butter

Equipment you will use

Whisk

Add sliced almonds, sliced green onions, and chicken; toss to coat. Cover and chill chicken until ready to assemble cups.

Ingredients you will need

Sliced Almonds

Green Onions

Whole Chicken

Fill won ton cups evenly with cabbage (about 1 teaspoon) and chicken mixture (about 2 1/2 teaspoons) just before serving.

Ingredients you will need

Cabbage

Whole Chicken

Make Ahead: Won ton cups can be baked a day ahead and stored in an airtight container. Chicken filling and cabbage can be prepared a day ahead and chilled separately.

Ingredients you will need

Cabbage

Whole Chicken

Equipment

Ingredients

Servings:

118milliliters

sliced almonds, toasted 2teaspoons

chili sauce with garlic (we tested with Hokan)237milliliters

chopped cooked chicken 3Tbsps

creamy peanut butter 2teaspoons

dark sesame oil 2

green onions, sliced 1Tbsp

honey 2Tbsps

fresh lime juice 118milliliters

shredded napa cabbage 1Tbsp

rice wine vinegar 3Tbsps

water 24

won ton wrappers (we tested with Frieda's Asian Specialties)

Recommended wine: Chenin Blanc, Gewurztraminer, Riesling

Chenin Blanc, Gewurztraminer, and Riesling are my top picks for Asian. The best wine for Asian food depends on the cuisine and dish - of course - but these acidic whites pair with a number of traditional meals, spicy or not. The Lang & Reed Napa Valley Chenin Blanc with a 4.5 out of 5 star rating seems like a good match. It costs about 30 dollars per bottle.