Artichoke Omelet

Name: Artichoke Omelet
Prep time: 15 min
Cook time: 15 min
Total time: 15 min
Yield: 4
Cuisine: Global
Ingredients: 1 teaspoons dried basil leaves; 1 carton 16 oz each Egg Beaters Original; 3 cloves garlic minced; 8 pitted Greek kalamata olives chopped; 59 milliliters sliced green onions white serving only reserve green serving; 0 teaspoons ground black pepper; 1 teaspoons dried oregano leaves; 3 Tbsps grated Parmesan cheese divided; 118 milliliters chopped red bell peppers

Artichoke Omelet might be just the morn meal you are searching for. One serving contains 38 calories, 2g of protein, and 2g of fat. This recipe covers 5% of your daily requirements of vitamins and minerals. This recipe serves 4. A mixture of bell peppers, green onions white serving only reserve green serving, parmesan cheese, and a handful of other ingredients are all it takes to make this recipe so delicious. It is a good option if you're following a gluten free and primal diet. From preparation to the plate, this recipe takes roughly 15 minutes.