Artichoke Dip

Name: Artichoke Dip
Prep time: 55 min
Cook time: 55 min
Total time: 55 min
Yield: 8
Cuisine: Global
Ingredients: 794 grams water-packed artichoke hearts, drained and chopped; 1 teaspoon butter; 4 cloves garlic, peeled and minced; 237 milliliters mayonnaise; 473 milliliters grated mozzarella cheese; 237 milliliters grated parmesan cheese

Artichoke Dip might be just the hor d'oeuvre you are searching for. This gluten free recipe serves 8. One serving contains 439 calories, 12g of protein, and 40g of fat. Head to the store and pick up mayonnaise, mozzarella cheese, garlic, and a few other things to make it today. It is perfect for The Super Bowl. From preparation to the plate, this recipe takes approximately 55 minutes.