Artichoke Crostini

Name: Artichoke Crostini
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 4
Cuisine: Mediterranean, Italian, European
Ingredients: 4 servings peasant-style bread; 2 Tbsps finely chopped chives; 1 garlic clove, smashed; 184 grams marinated artichoke hearts; 118 milliliters marscapone; 4 servings Extra-virgin olive oil; 57 grams parmesan, shaved thin with a peeler

You can never have too many hor d'oeuvre recipes, so give Artichoke Crostini a try. This recipe serves 4. One portion of this dish contains about 10g of protein, 35g of fat, and a total of 434 calories. This recipe covers 9% of your daily requirements of vitamins and minerals. A mixture of marscapone, chives, marinated artichoke hearts, and a handful of other ingredients are all it takes to make this recipe so yummy. From preparation to the plate, this recipe takes approximately 45 minutes. This recipe is typical of Mediterranean cuisine.