Apricot Tarts

Name: Apricot Tarts
Prep time: 55 min
Cook time: 55 min
Total time: 55 min
Yield: 24
Cuisine: Global
Ingredients: 118 milliliters butter, softened; 118 milliliters confectioners sugar; 85 grams package cream cheese, softened; 177 milliliters finely chopped dried apricots; 237 milliliters all-purpose flour; 1 teaspoons ground cinnamon; 0 teaspoons ground cloves; 2 Tbsps orange marmalade; 79 milliliters chopped pecans; 59 milliliters sugar; 1 teaspoons vanilla extract; 177 milliliters water

If 23 cents per serving falls in your budget, Apricot Tarts might be a great vegetarian recipe to try. One serving contains 107 calories, 1g of protein, and 6g of fat. This recipe serves 24. Head to the store and pick up butter, confectioners' sugar, ground cinnamon, and a few other things to make it today. From preparation to the plate, this recipe takes approximately 55 minutes.