Apricot Orange Bundt Cake

Name: Apricot Orange Bundt Cake
Prep time: 1 h 20 min
Cook time: 1 h 20 min
Total time: 1 h 20 min
Yield: 1
Cuisine: Global
Ingredients: 1 teaspoons baking soda; 177 milliliters buttermilk; 355 milliliters dates , chopped; 237 milliliters dried apricot, chopped; 2 eggs , room temperature; 473 milliliters all-purpose flour; 237 milliliters granulated sugar; 1 Tbsp lemon juice; 79 milliliters orange juice; 1 Tbsp orange zest; 0 teaspoons salt; 113 grams unsalted butter , room temperature; 2 teaspoons vanilla extract; 118 milliliters walnuts , chopped

Apricot Orange Bundt Cake might be a good recipe to expand your dessert recipe box. One serving contains 4122 calories, 63g of protein, and 149g of fat. This recipe serves 1. From preparation to the plate, this recipe takes around 1 hour and 20 minutes. Head to the store and pick up baking soda, apricot, flour, and a few other things to make it today. It is a good option if you're following a vegetarian diet.