Apricot Custards

Name: Apricot Custards
Prep time: 50 min
Cook time: 50 min
Total time: 50 min
Yield: 2
Cuisine: Global
Ingredients: 0 teaspoons almond extract; 227 grams unpeeled apricot halves, water packed or apricot halves in light syrup, drained; 1 dash cardamom; 1 beaten egg or 1/4 cup egg substitute; 118 milliliters nonfat milk; 1 Tbsp sugar or splenda sugar substitute; 0 teaspoons vanilla

Apricot Custards might be just the dessert you are searching for. One portion of this dish contains about 6g of protein, 3g of fat, and a total of 139 calories. This recipe serves 2. Head to the store and pick up vanilla, nonfat milk, cardamom, and a few other things to make it today. From preparation to the plate, this recipe takes around 50 minutes. It is a good option if you're following a gluten free and vegetarian diet.