Apricot Coconut Cookies
This recipe serves 18. One portion of this dish contains approximately 1g of protein, 3g of fat, and a total of 81 calories. If 11 cents per serving falls in your budget, Apricot Coconut Cookies might be an excellent vegetarian recipe to try. Head to the store and pick up milk, baking powder, butter, and a few other things to make it today. From preparation to the plate, this recipe takes around 25 minutes.
Instructions
In a large bowl, combine the flour, sugar and baking powder.
Cut in butter and cream cheese until mixture resembles coarse crumbs.
Add coconut and preserves; mix well.
Drop by rounded teaspoonfuls 2 in. apart onto greased baking sheet.
Bake at 350° for 10-12 minutes or until golden brown.
Remove to wire racks to cool completely.
In a small bowl, combine all the glaze ingredients. Spoon over cookies.