Apricot Carrots

Name: Apricot Carrots
Prep time: 15 min
Cook time: 15 min
Total time: 15 min
Yield: 4
Cuisine: Global
Ingredients: 59 milliliters apricot preserves; 1 Tbsp butter; 454 grams carrot, sliced; 0 teaspoons ground nutmeg; 1 teaspoon lemon juice; 0 teaspoons grated orange peel

Need a gluten free and vegetarian side dish? Apricot Carrots could be a tremendous recipe to try. This recipe serves 4. One portion of this dish contains about 1g of protein, 3g of fat, and a total of 74 calories. If you have lemon juice, butter, orange peel, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes about 15 minutes.