Apricot, Almond Brown Butter Tart

Name: Apricot, Almond Brown Butter Tart
Prep time: 2 h
Cook time: 2 h
Total time: 2 h
Yield: 8
Cuisine: Global
Ingredients: 0 teaspoons Almond Extract; 473 milliliters Dried apricots; 473 milliliters dry white wine; 4 x eggs; 177 milliliters all-purpose flour; 5 Tbsps Ice Water; 1 teaspoons Salt; 1 Tbsp Sugar; 414 milliliters Confectioner Sugar; 8 servings Sweetened whipped cream, for serving; 12 Tbsps Unsalted Butter; 1 x vanilla bean split and scraped; 0 teaspoons Vanilla Extract

You can never have too many dessert recipes, so give Apricot, Almond Brown Butter Tart It is a good option if you're following a vegetarian diet. Head to the store and pick up butter, confectioner sugar, eggs, and a few other things to make it today. From preparation to the plate, this recipe takes around 2 hours.