Applesauce Snack Cake

Name: Applesauce Snack Cake
Prep time: 1 h
Cook time: 1 h
Total time: 1 h
Yield: 9
Cuisine: Global
Ingredients: 118 milliliters applesauce; 1 teaspoon baking soda; 118 milliliters packed brown sugar; 237 milliliters packed brown sugar; 59 milliliters butter or margarine; 394 milliliters Gold all-purpose flour; 2 teaspoons ground allspice; 79 milliliters chopped nuts; 59 milliliters apple cider or orange juice; 1 teaspoons salt; 79 milliliters vegetable oil; 118 milliliters water; 2 Tbsps whipping cream; 1 teaspoon white vinegar

You can never have too many dessert recipes, so give Applesauce Snack Cake a try. This recipe serves 9. One portion of this dish contains around 4g of protein, 17g of fat, and a total of 391 calories. Head to the store and pick up applesauce, whipping cream, brown sugar, and a few other things to make it today. It is a good option if you're following a vegetarian diet. From preparation to the plate, this recipe takes approximately 1 hour.

Instructions

Heat oven to 350F. In ungreased 8-inch square pan, mix flour, 1 cup brown sugar, the allspice and baking soda with fork. Stir in all remaining cake ingredients until blended.

Ingredients you will need

Baking Soda

Brown Sugar

Allspice

All Purpose Flour

Equipment you will use

Oven

Frying Pan

Bake 35 to 40 minutes or until toothpick inserted in center comes out clean.

Equipment you will use

Toothpicks

Oven

In 1 1/2-quart saucepan, heat all sauce ingredients to rolling boil over high heat, stirring constantly; reduce heat slightly. Boil 3 minutes, stirring frequently. (Watch carefully; mixture burns easily.) Store sauce in refrigerator.

Ingredients you will need

Sauce