Apple Stuffing

Name: Apple Stuffing
Prep time: 1 h 20 min
Cook time: 1 h 20 min
Total time: 1 h 20 min
Yield: 8
Cuisine: Global
Ingredients: 4 Macintosh apples, peeled and thinly sliced; 2 liters country bread, cubed; 4 Tbsps butter, plus more for baking dish; 8 servings Coarse salt and ground pepper; 1 large egg; 1 Tbsp chopped fresh rosemary (or 1 tsp dried); 2 leeks (white and pale green parts), thinly sliced into half-moons; 473 milliliters reduced-sodium vegetable broth

Apple Stuffing might be just the side dish you are searching for. This vegetarian recipe serves 8. One serving contains 198 calories, 4g of protein, and 7g of fat. It will be a hit at your Thanksgiving event. From preparation to the plate, this recipe takes roughly 1 hour and 20 minutes. If you have coarse salt and ground pepper, vegetable broth, leeks, and a few other ingredients on hand, you can make it.