Apple-pinto Tart Recipe

Name: Apple-pinto Tart Recipe
Prep time: 55 min
Cook time: 55 min
Total time: 55 min
Yield: 3
Cuisine: Global
Ingredients: 5 x apples; 3 Tbsps arrowroot; 0 teaspoons cinnamon; 79 milliliters demerara sugar; 2 teaspoons egg replacer; 2 teaspoons ground flaxseed; 1 Tbsp lemon juice; 2 Tbsps pure maple syrup; 0 teaspoons freshly grated nutmeg; 118 milliliters oats; 355 milliliters pinto beans; 1 teaspoons salt; 2 Tbsps walnut oil; 118 milliliters chopped walnuts; 59 milliliters warm water

Watching your figure? This gluten free and vegan recipe has 714 calories, 15g of protein, and 25g of fat per serving. This recipe serves 3. Head to the store and pick up apples, maple syrup, cinnamon, and a few other things to make it today. From preparation to the plate, this recipe takes approximately 55 minutes.