Apple Pie! (with Whole Grain Pecan Crust)

Name: Apple Pie! (with Whole Grain Pecan Crust)
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 8
Cuisine: American
Ingredients: 2 teaspoons apple cider vinegar; 8 grams Tbsp cornstarch; 4 larges Granny Smith or other good-for-baking apples, peeling optional, cored, quartered, cubed into bite-size pieces; 2 teaspoons ground cinnamon; 45 milliliters Tbsps nondairy milk or fresh lemon juice, divided; 55 grams 1/4 cup packed light brown sugar; 56 grams 1/4 cup nondairy butter; 60 milliliters 1/4 cup nondairy milk, as needed; 74 grams 3/4 cup pecan halves; 1 pinch Pinch fine sea salt; 180 grams 1/2 cups whole wheat pastry flour

The recipe Apple Pie! (with Whole Grain Pecan Crust) could satisfy your American craving in roughly 45 minutes. This recipe serves 8. One serving contains 275 calories, 4g of protein, and 13g of fat. A few people really liked this dessert. A mixture of nondairy milk, pecan halves, granny smith, and a handful of other ingredients are all it takes to make this recipe so tasty. It is a good option if you're following a vegetarian diet.