Apple Oven Cake

Apple Oven Cake
Need a vegetarian dessert? Apple Oven Cake could be an awesome recipe to try. This recipe serves 6. One portion of this dish contains approximately 5g of protein, 9g of fat, and a total of 188 calories. This recipe covers 5% of your daily requirements of vitamins and minerals. Head to the store and pick up butter, lemon juice, flour, and a few other things to make it today. From preparation to the plate, this recipe takes approximately 30 minutes.

Instructions

1
Preheat oven to 42
Equipment you will use
OvenOven
2
Melt butter in a 12-in. ovenproof frying pan over high heat.
Ingredients you will need
ButterButter
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Frying PanFrying Pan
3
Add brown sugar and cinnamon, swirling to combine.
Ingredients you will need
Brown SugarBrown Sugar
CinnamonCinnamon
4
Add apple and cook until just starting to soften, about 3 minutes.
Ingredients you will need
AppleApple
5
Meanwhile, in a blender, whirl together eggs, salt, flour, and milk.
Ingredients you will need
All Purpose FlourAll Purpose Flour
EggEgg
MilkMilk
SaltSalt
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BlenderBlender
6
Pour egg mixture into pan and bake until puffed and brown, about 15 minutes.
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EggEgg
Equipment you will use
OvenOven
Frying PanFrying Pan
7
Sprinkle with lemon juice and powdered sugar.
Ingredients you will need
Powdered SugarPowdered Sugar
Lemon JuiceLemon Juice
DifficultyMedium
Ready In30 m.
Servings6
Health Score1
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