Apple Dapple Cake with Maple Glaze

Name: Apple Dapple Cake with Maple Glaze
Prep time: 1 h 10 min
Cook time: 1 h 10 min
Total time: 1 h 10 min
Yield: 6
Cuisine: Global
Ingredients: 710 milliliters chopped apples; 237 milliliters brown sugar; 118 milliliters (1 stick) of butter; 0 teaspoons cardamon, optional; 0 teaspoons cinnamon; 3 larges eggs; 473 milliliters granulated sugar (may reduce); 1 teaspoons maple extract, optional; 0 teaspoons nutmeg; 118 milliliters finely chopped pecans; 710 milliliters self rising flour; 1 teaspoon vanilla extract; 237 milliliters canola or vegetable oil; 59 milliliters whole milk

Apple Dapple Cake with Maple Glaze might be just the dessert you are searching for. This recipe serves 6. Watching your figure? This vegetarian recipe has 920 calories, 12g of protein, and 28g of fat per serving. This recipe covers 12% of your daily requirements of vitamins and minerals. Head to the store and pick up apples, pecans, self rising flour, and a few other things to make it today. From preparation to the plate, this recipe takes approximately 1 hour and 10 minutes.