Apple Coffee Cake

Name: Apple Coffee Cake
Prep time: 1 h
Cook time: 1 h
Total time: 1 h
Yield: 8
Cuisine: Global
Ingredients: 473 milliliters medium cooking apples, peeled and thinly sliced; 158 milliliters packed brown sugar; 59 milliliters cold butter or margarine; 1 egg; 3 Tbsps granulated sugar; 1 teaspoon ground cinnamon; 1 teaspoons ground nutmeg; 158 milliliters milk or water; 2 teaspoons milk; 2 Tbsps chopped nuts; 118 milliliters powdered sugar; 158 milliliters Original mix; 473 milliliters Original mix

Apple Coffee Cake might be just the morn meal you are searching for. This recipe makes 8 servings with 221 calories, 2g of protein, and 8g of fat each. This recipe covers 3% of your daily requirements of vitamins and minerals. If you have ground nutmeg, original mix, ground cinnamon, and a few other ingredients on hand, you can make it. It is a good option if you're following a gluten free and vegetarian diet. From preparation to the plate, this recipe takes about 1 hour.

Instructions

Heat oven to 400F. Spray 9-inch square pan with cooking spray. In smal bowl, mix 2/3 cup Bisquick mix, brown sugar, cinnamon and nutmeg.

Ingredients you will need

Cooking Spray

Baking Mix

Brown Sugar

Cinnamon

Nutmeg

Equipment you will use

Bowl

Oven

Frying Pan

Cut in butter, using pastry blender (or pulling 2 knives through ingredients in opposite directions), until crumbly; set aside.

Ingredients you will need

Butter

Equipment you will use

Blender

In medium bowl, stir together 2 cups Bisquick mix, 2/3 cup milk, the granulated sugar and egg; beat vigorously 30 seconds with spoon.

Ingredients you will need

Granulated Sugar

Baking Mix

Milk

Egg

Equipment you will use

Bowl

Spread half of batter in pan. Arrange apple slices on batter; sprinkle with half of streusel topping.

Ingredients you will need

Spread

Apple

Equipment you will use

Frying Pan

Spread with remaining batter; sprinkle with remaining topping.

Ingredients you will need

Spread

Sprinkle with nuts.

Ingredients you will need

Nuts

Bake about 25 minutes or until toothpick inserted in center comes out clean. Cool in pan on cooling rack 20 minutes. In small bowl, stir glaze ingredients until smooth enough to drizzle.

Ingredients you will need

Glaze

Equipment you will use

Wire Rack