Apple and Squash Soup

Name: Apple and Squash Soup
Prep time: 40 min
Cook time: 40 min
Total time: 40 min
Yield: 6
Cuisine: Global
Ingredients: 1 kilograms butternut squash, peeled and seeded, halved lengthwise, and thinly sliced; 0 teaspoons cayenne pepper; 2 teaspoons curry powder; 3 garlic cloves, minced; 1 teaspoons ground cumin; 118 milliliters light cream; 3 Tbsps extra-virgin olive oil; 1 teaspoons salt; 237 milliliters chopped sweet onion; 454 grams tart apple, peeled, cored and chopped; 710 milliliters chicken broth or vegetable broth; 710 milliliters water; 1 teaspoons white pepper

Apple and Squash Soup might be just the soup you are searching for. One serving contains 236 calories, 3g of protein, and 11g of fat. This recipe serves 6. This recipe covers 16% of your daily requirements of vitamins and minerals. It will be a hit at your Autumn event. A mixture of butternut squash, cayenne pepper, salt, and a handful of other ingredients are all it takes to make this recipe so yummy. It is a good option if you're following a gluten free, primal, and vegetarian diet. From preparation to the plate, this recipe takes about 40 minutes.