Apple-and-Parsnip Slaw

Name: Apple-and-Parsnip Slaw
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 3
Cuisine: Global
Ingredients: 2 Tbsps sliced green onions; 1 Dash ground red pepper; 59 milliliters low-fat buttermilk; 473 milliliters coarsely shredded peeled parsnips; 355 milliliters coarsely shredded Red Delicious apple; 0 teaspoons salt; 59 milliliters fat-free sour cream; 1 teaspoons sugar

Apple-and-Parsnip Slaw

Apple-and-Parsnip Slaw is a gluten free and vegetarian recipe with 3 servings. One serving contains 148 calories, 2g of protein, and 4g of fat. This recipe covers 9% of your daily requirements of vitamins and minerals. It will be a hit at your The Fourth Of July event. It works well as a side dish. If you have green onions, salt, buttermilk, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes approximately 45 minutes.