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Apple-and-Celery Root Salad

Apple-and-Celery Root Salad
Apple-and-Celery Root Salad might be just the side dish you are searching for. This gluten free recipe serves 4. One portion of this dish contains roughly 3g of protein, 3g of fat, and a total of 106 calories. Head to the store and pick up chives, pepper sauce, celery root, and a few other things to make it today. From preparation to the plate, this recipe takes approximately 20 minutes.

Instructions

1
Whisk together first 6 ingredients (through black pepper). Toss celery root with buttermilk dressing; let stand 15 minutes.
Ingredients you will need
Black PepperBlack Pepper
CeleriacCeleriac
ButtermilkButtermilk
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WhiskWhisk
2
Meanwhile, place lemon juice in a bowl. Trim tops and bottoms from apples.
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Lemon JuiceLemon Juice
AppleApple
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BowlBowl
3
Cut apples crosswise into slices, removing seeds and core with a round cookie cutter or paring knife.
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AppleApple
CookiesCookies
SeedsSeeds
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Cookie CutterCookie Cutter
KnifeKnife
4
Transfer apple to bowl with lemon juice, and toss to prevent apple from browning.
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Lemon JuiceLemon Juice
AppleApple
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BowlBowl
5
Starting with apple slices, alternately stack apple with the celery root mixture on each of 4 serving plates.
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CeleriacCeleriac
AppleApple
6
Garnish with additional chives, and serve.
Ingredients you will need
ChivesChives
DifficultyNormal
Ready In20 m.
Servings4
Health Score9
Gluten Free
DietsGluten Free
Dish TypesSalad
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