Anna's German Dumplings

Anna's German Dumplings
Anna's German Dumplings might be just the side dish you are searching for. This recipe serves 12. Watching your figure? This vegetarian recipe has 63 calories, 3g of protein, and 2g of fat per serving. This recipe covers 3% of your daily requirements of vitamins and minerals. It is a very budget friendly recipe for fans of European food. If you have water, flour, milk, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes roughly 1 hour and 35 minutes.

Instructions

1
Place the milk and salt in a saucepan, and set over medium heat. In a small bowl, mix together 1 1/2 tablespoons of flour and water. When the milk begins to bubble, stir in the flour mixture, and cook stirring constantly until thickened, 2 or 3 minutes.
Ingredients you will need
All Purpose FlourAll Purpose Flour
WaterWater
MilkMilk
SaltSalt
Equipment you will use
Sauce PanSauce Pan
BowlBowl
2
Let cool until set. You can put the mixture in the refrigerator to speed the process.
3
Fold the eggs into the chilled dough.
Ingredients you will need
DoughDough
EggEgg
4
Add 1 cup of flour and mix thoroughly (dough will be lumpy). Drop into simmering soups by the teaspoonful. Simmer covered for 10 minutes, remove lid, and simmer 10 minutes more.
Ingredients you will need
DoughDough
All Purpose FlourAll Purpose Flour

Equipment

Recommended wine: Dornfelder, Riesling

Dornfelder and Riesling are great choices for German. Beer might seem like the natural pick for German food, but German riesling pairs wonderfully with seafood and schnitzel, while a German red like Dornfelder goes well with beef and game meat. One wine you could try is Heinz Eifel Shine Dornfelder Sweet Red. It has 3.5 out of 5 stars and a bottle costs about 12 dollars.
Heinz Eifel Shine Dornfelder Sweet Red
Heinz Eifel Shine Dornfelder Sweet Red
The reflection of the sun’s rays off the Rhein river help to ripen these hearty red grapes, thus producing a full bodied wine with flavors of dark red fruits with a well balanced sweetness.Enjoy slightly chilled on its own or with cheeses, salads pasta and fish.