Anna Nanni's Baked Spinach Lasagne

Name: Anna Nanni's Baked Spinach Lasagne
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 6
Cuisine: Mediterranean, Italian, European
Ingredients: 2 eggs; 591 milliliters flour; 1 teaspoon kosher salt, plus more to taste; 473 milliliters milk; 355 milliliters finely grated parmigiano-reggiano; 454 grams fresh spinach (not stemmed); 5 Tbsps unsalted butter; 6 servings Freshly ground white pepper, to taste

Anna Nanni's Baked Spinach Lasagne might be just the Mediterranean recipe you are searching for. For $1.78 per serving, you get a main course that serves 6. One portion of this dish contains around 21g of protein, 21g of fat, and a total of 466 calories. From preparation to the plate, this recipe takes roughly 45 minutes. If you have butter, flour, spinach, and a few other ingredients on hand, you can make it. To use up the kosher salt you could follow this main course with the Low Fat Crumbs Cake (Kosher-Dairy) as a dessert.