a for spring: strawberry mint sorbet

Name: a for spring: strawberry mint sorbet
Prep time: 5 min
Cook time: 5 min
Total time: 5 min
Yield: 1
Cuisine: Global
Ingredients: 59 milliliters no more than unrefined cane sugar or honey; 3 drops food-grade peppermint essential oil; 59 milliliters minced mint leaves; 454 grams frozen strawberries (thawed at room temperature for twenty minutes); 1 Tbsp vanilla extract

For $5.35 per serving, this recipe covers 18% of your daily requirements of vitamins and minerals. This recipe makes 1 servings with 384 calories, 3g of protein, and 1g of fat each. It is perfect for Mother's Day. If you have no more than unrefined cane sugar, strawberries, mint leaves, and a few other ingredients on hand, you can make it. It is a good option if you're following a gluten free, fodmap friendly, and vegan diet. From preparation to the plate, this recipe takes around 5 minutes.