A Different Layered Salad

Name: A Different Layered Salad
Prep time: 30 min
Cook time: 30 min
Total time: 30 min
Yield: 6
Cuisine: Global
Ingredients: 473 milliliters baby spinach; 3 slices bacon, fried crisp and coarsely crumbled; 2 mediums carrots, shredded; 0 teaspoons dry mustard; 4 larges eggs, hard-boiled; 2 garlic cloves, minced; 1 small head iceberg lettuce, coarsely chopped; 1 Tbsp lemon juice; 118 milliliters light mayonnaise; 59 milliliters pecan pieces, toasted and coarsely chopped; 0 teaspoons pepper; 1 red pepper, cut in strips; 828 milliliters roasted deli chicken, skinless, torn in pieces; 0 teaspoons salt; 118 milliliters cheddar cheese, shredded; 118 milliliters light sour cream; 0 teaspoons sugar

A Different Layered Salad might be just the main course you are searching for. This recipe serves 6. One portion of this dish contains approximately 29g of protein, 33g of fat, and a total of 453 calories. A mixture of mustard, salt, mayonnaise, and a handful of other ingredients are all it takes to make this recipe so delicious. To use up the pepper you could follow this main course with the Easy Peppermint Dessert as a dessert. It is a good option if you're following a gluten free diet. From preparation to the plate, this recipe takes roughly 30 minutes.