Zucchini with Orange and Garlic

Name: Zucchini with Orange and Garlic
Prep time: 21 min
Cook time: 21 min
Total time: 21 min
Yield: 6
Cuisine: Global
Ingredients: 2 cloves garlic, smashed; 6 Tbsps extra-virgin olive oil; 3 oranges, zest reserved, oranges cut in 1/2; 1 bunch parsley, finely chopped to yield 1/4 cup; 6 servings Salt and freshly ground black pepper; 3 smalls zucchini, cut into 1/2 inch slices on the bias

Zucchini with Orange and Garlic is a gluten free, primal, and whole 30 recipe with 6 servings. One serving contains 148 calories, 1g of protein, and 14g of fat. This recipe covers 6% of your daily requirements of vitamins and minerals. From preparation to the plate, this recipe takes around 21 minutes. Head to the store and pick up garlic, parsley, orange zest, and a few other things to make it today. It works well as a side dish.

Instructions

In a 12- to 14-inch saute pan, heat olive oil over medium heat until smoking.

Ingredients you will need

Olive Oil

Equipment you will use

Frying Pan

Add zucchini and cook for 2 minutes until golden brown. Turn pieces over, add garlic, and cook until zucchini is golden brown. Squeeze orange halves into pan and let juice reduce by half.

Ingredients you will need

Zucchini