Zesty Italian Crescent Casserole

Name: Zesty Italian Crescent Casserole
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 6
Cuisine: Mediterranean, Italian, European
Ingredients: 2 Tbsps butter or margarine, melted; 227 grams pillsbury refrigerated crescent dinner rolls; 454 grams lean ground beef; 355 milliliters shredded mozzarella or monterey jack cheese; 59 milliliters chopped onion; 79 milliliters grated parmesan cheese; 237 milliliters tomato pasta sauce; 118 milliliters sour cream

Zesty Italian Crescent Casserole is It works well as a rather cheap main course for Autumn. If you have tomato pasta sauce, monterey jack cheese, onion, and a few other ingredients on hand, you can make it. To use up the crescent dinner rolls you could follow this main course with the Easy Toffee Bars as a dessert. From preparation to the plate, this recipe takes roughly 45 minutes.