Yummy Vegan Pesto Classico

Yummy Vegan Pesto Classico
Yummy Vegan Pesto Classico might be a good recipe to expand your condiment recipe box. One serving contains 103 calories, 1g of protein, and 11g of fat. This gluten free, primal, and whole 30 recipe serves 16. A mixture of pine nuts, garlic, olive oil, and a handful of other ingredients are all it takes to make this recipe so flavorful. From preparation to the plate, this recipe takes roughly 15 minutes.

Instructions

1
Place the pine nuts in a skillet over medium heat, and cook, stirring constantly, until lightly toasted.
Ingredients you will need
Pine NutsPine Nuts
Equipment you will use
Frying PanFrying Pan
2
Gradually mix the pine nuts, olive oil, garlic, nutritional yeast, and basil in a food processor, and process until smooth. Season with salt and pepper.
Ingredients you will need
Nutritional YeastNutritional Yeast
Salt And PepperSalt And Pepper
Olive OilOlive Oil
Pine NutsPine Nuts
GarlicGarlic
BasilBasil
Equipment you will use
Food ProcessorFood Processor
DifficultyNormal
Ready In15 m.
Servings16
Health Score1
Magazine