Yellow Squash and Peppers

Name: Yellow Squash and Peppers
Prep time: 20 min
Cook time: 20 min
Total time: 20 min
Yield: 4
Cuisine: Global
Ingredients: 1 Tbsp canola oil; 2 teaspoons minced garlic; 118 milliliters sliced onion; 0 teaspoons pepper; 118 milliliters each julienned green and sweet red peppers; 0 teaspoons salt; 59 milliliters water; 710 milliliters sliced yellow summer squash

Yellow Squash and Peppers is a gluten free, dairy free, lacto ovo vegetarian, and whole 30 recipe with 4 servings. One serving contains 58 calories, 1g of protein, and 4g of fat. This recipe covers 6% of your daily requirements of vitamins and minerals. From preparation to the plate, this recipe takes approximately 20 minutes. Head to the store and pick up salt, peppers, water, and a few other things to make it today. 1 person found this recipe to be flavorful and satisfying. If you like this recipe, take a look at these similar recipes: Thai Green Curry with Butternut Squash and Yellow Peppers, Thai Green Curry with Butternut Squash and Yellow Peppers, and Pizza With Red And Yellow Peppers.