Winter Vegetable Soup

Name: Winter Vegetable Soup
Prep time: 30 min
Cook time: 30 min
Total time: 30 min
Yield: 2
Cuisine: Global
Ingredients: 237 milliliters broccoli florets; 1 Tbsp canola oil; 1 large carrot, sliced; 397 grams can chicken broth; 0 teaspoons dried thyme; 118 milliliters sliced green onions; 0 teaspoons pepper; 1 small potato, peeled and cubed; 0 teaspoons salt, optional

Winter Vegetable Soup is a gluten free, dairy free, whole 30, and vegetarian soup. One portion of this dish contains approximately 6g of protein, 8g of fat, and a total of 170 calories. This recipe serves 2. This recipe covers 23% of your daily requirements of vitamins and minerals. It can be enjoyed any time, but it is especially good for Autumn. From preparation to the plate, this recipe takes around 30 minutes. If you have broccoli florets, thyme, salt, and a few other ingredients on hand, you can make it.