Wicked Deviled Eggs

Name: Wicked Deviled Eggs
Prep time: 30 min
Cook time: 30 min
Total time: 30 min
Yield: 24
Cuisine: American
Ingredients: 1 Tbsp butter, melted; 1 teaspoons cayenne pepper; 2 Tbsps cider vinegar; 1 Tbsp minced fresh parsley or 1 teaspoon dried parsley flakes; 12 hard-cooked eggs; 118 milliliters Miracle Whip; 2 Tbsps prepared mustard; 24 servings Paprika; 1 teaspoons pepper; 1 teaspoons salt; 1 teaspoon sweet pickle juice; 1 Tbsp sweet pickle relish; 2 teaspoons Worcestershire sauce

The recipe Wicked Deviled Eggs could satisfy your American craving in roughly 30 minutes. One portion of this dish contains roughly 4g of protein, 4g of fat, and a total of 56 calories. This recipe serves 24. This recipe covers 4% of your daily requirements of vitamins and minerals. Not a lot of people really liked this hor d'oeuvre. Head to the store and pick up salt, miracle whip, pickle relish, and a few other things to make it today. It is a good option if you're following a gluten free diet.

Instructions

Cut eggs in half lengthwise.

Ingredients you will need

Egg

Remove yolks; set whites aside. In a small bowl, mash yolks.

Ingredients you will need

Egg Yolk

Equipment you will use

Bowl

Add the Miracle Whip, vinegar, mustard, parsley, butter, relish, Worcestershire sauce, pickle juice, salt, cayenne and pepper; mix well. Stuff or pipe into egg whites.

Ingredients you will need

Worcestershire Sauce