White Chocolate Truffles
White Chocolate Truffles might be just the hor d'oeuvre you are searching for. This gluten free recipe serves 30. One serving contains 166 calories, 0g of protein, and 9g of fat. Not From preparation to the plate, this recipe takes about 20 minutes. If you have confectioners' sugar, candy coating, heavy whipping cream, and a few other ingredients on hand, you can make it.
Instructions
In a microwave, melt the candy coating, butter and cream over low heat until smooth, stirring frequently. Stir in sugar. (If mixture separates, beat with a mixer for 30 seconds.)
Pour into an 8-in. square pan. Chill for 20 minutes or until slightly hardened.
Using a melon baller or spoon, scoop out and shape into 1-in. balls.
Roll in sugar. Store in an airtight container in the refrigerator.