White Chocolate Truffles

White Chocolate Truffles
White Chocolate Truffles might be just the hor d'oeuvre you are searching for. This gluten free recipe serves 30. One serving contains 166 calories, 0g of protein, and 9g of fat. Not From preparation to the plate, this recipe takes about 20 minutes. If you have confectioners' sugar, candy coating, heavy whipping cream, and a few other ingredients on hand, you can make it.

Instructions

1
In a microwave, melt the candy coating, butter and cream over low heat until smooth, stirring frequently. Stir in sugar. (If mixture separates, beat with a mixer for 30 seconds.)
Ingredients you will need
Almond BarkAlmond Bark
ButterButter
CreamCream
SugarSugar
Equipment you will use
MicrowaveMicrowave
BlenderBlender
2
Pour into an 8-in. square pan. Chill for 20 minutes or until slightly hardened.
Equipment you will use
Frying PanFrying Pan
3
Using a melon baller or spoon, scoop out and shape into 1-in. balls.
Ingredients you will need
MelonMelon
Equipment you will use
Melon BallerMelon Baller
4
Roll in sugar. Store in an airtight container in the refrigerator.
Ingredients you will need
SugarSugar
RollRoll
DifficultyMedium
Ready In20 m.
Servings30
Health Score0
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