White Chip Chocolate Cookies

Name: White Chip Chocolate Cookies
Prep time: 30 min
Cook time: 30 min
Total time: 30 min
Yield: 54
Cuisine: Global
Ingredients: 1 teaspoon baking soda; 237 milliliters butter, softened; 2 eggs; 473 milliliters all-purpose flour; 1 teaspoons salt; 177 milliliters unsweetened cocoa powder; 2 teaspoons vanilla extract; 394 milliliters white chocolate chips; 473 milliliters white sugar

White Chip Chocolate Cookies might be just the dessert you are searching for. This recipe serves 54. One portion of this dish contains roughly 1g of protein, 6g of fat, and a total of 111 calories. 1 person found this recipe to be flavorful and satisfying. If you have salt, sugar, cocoa powder, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes approximately 30 minutes.

Instructions

Preheat oven to 350 degrees F (175 degrees C).

Equipment you will use

Oven

In a large bowl, cream together the butter and sugar until smooth. Beat in the eggs one at a time, then stir in the vanilla.

Ingredients you will need

Vanilla

Butter

Cream

Sugar

Egg

Equipment you will use

Bowl

Combine the flour, cocoa, baking soda and salt; stir into the creamed mixture. Fold in the white chocolate chips. Drop by rounded teaspoonfuls onto ungreased cookie sheets.

Ingredients you will need

White Chocolate Chips

Baking Soda

Cocoa Powder

All Purpose Flour

Salt

Equipment you will use

Baking Sheet

Bake for 8 to 10 minutes in the preheated oven, until cookies are set. Allow cookies to cool on baking sheet for 5 minutes before removing to a wire rack to cool completely.

Ingredients you will need

Equipment you will use

Baking Sheet

Wire Rack