Whipped Cream Cheese Icing

Name: Whipped Cream Cheese Icing
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 12
Cuisine: Global
Ingredients: 473 milliliters confectioners sugar; 227 grams cream cheese, softened; 118 milliliters heavy cream, cold; 1 teaspoon lemon juice, fresh; 57 grams unsalted or salted butter, softened; 1 teaspoon vanilla

Whipped Cream Cheese Icing might be just the frosting you are searching for. This recipe covers 1% of your daily requirements of vitamins and minerals. This recipe makes 12 servings with 212 calories, 1g of protein, and 14g of fat each. Head to the store and pick up confectioners' sugar, cream cheese, butter, and a few other things to make it today. From preparation to the plate, this recipe takes about 45 minutes. It is a good option if you're following a gluten free and vegetarian diet.

Instructions

In a mixing bowl, beat the whipping cream until stiff peaks form and set aside.In a second bowl, beat the cream cheese, butter, confectioners’ sugar, vanilla and lemon juice until creamy.Stir the whipped cream into the cream cheese mixture.

Ingredients you will need

Whipping Cream