Weeknight Lasagne Toss

Weeknight Lasagne Toss
The recipe Weeknight Lasagne Toss could satisfy your Mediterranean craving in around 45 minutes. This recipe makes 4 servings with 635 calories, 39g of protein, and 18g of fat each. This recipe covers 33% of your daily requirements of vitamins and minerals. If you have cheese italiano cheese, 1/4 cup kraft zesty italian dressing, water, and a few other ingredients on hand, you can make it. A couple people really liked this main course.

Instructions

1
Brown meat in large saucepan; drain.
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MeatMeat
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Sauce PanSauce Pan
2
Add peppers, garlic, pasta sauce, water and dressing; bring to boil. Stir in noodles; cover.
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Pasta SaucePasta Sauce
PastaPasta
PeppersPeppers
GarlicGarlic
WaterWater
3
Cook on medium-low heat 10 to 15 minutes or until noodles are tender, stirring occasionally.
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PastaPasta
4
Remove from heat.
5
Sprinkle with cheese; cover.
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CheeseCheese
6
Let stand 5 minutes or until cheese is melted.
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CheeseCheese

Equipment

DifficultyMedium
Ready In45 m.
Servings4
Health Score32
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