Watermelon and Fennel Salad with Honey-Lime Vinaigrette

Name: Watermelon and Fennel Salad with Honey-Lime Vinaigrette
Prep time: 10 min
Cook time: 10 min
Total time: 10 min
Yield: 8
Cuisine: Global
Ingredients: 0 teaspoons freshly ground black pepper; 769 milliliters thinly sliced fennel bulb; 118 milliliters ounces crumbled feta cheese (about; 59 milliliters chopped fresh mint; 1 Tbsp honey; 0 teaspoons kosher salt; 3 Tbsps fresh lime juice; 2 Tbsps olive oil; 1 Tbsp finely minced shallots; 710 milliliters cubed watermelon

Watermelon and Fennel Salad with Honey-Lime Vinaigrette requires about 10 minutes from start to finish. This recipe makes 8 servings with 95 calories, 2g of protein, and 6g of fat each. This recipe covers 4% of your daily requirements of vitamins and minerals. Not It is perfect for Summer. It is a good option if you're following a gluten free, primal, and vegetarian diet. A mixture of pepper, watermelon, lime juice, and a handful of other ingredients are all it takes to make this recipe so flavorful. It works well as a side dish.