Wasabi-Roasted Asparagus

Wasabi-Roasted Asparagus
Wasabi-Roasted Asparagus might be a good recipe to expand your side dish recipe box. One serving contains 40 calories, 4g of protein, and 1g of fat. This recipe serves 2. This recipe covers 12% of your daily requirements of vitamins and minerals. It is a good option if you're following a gluten free and vegan diet. If you have asparagus, sesame oil, soy sauce, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes about 45 minutes. fatfreevegan.com.

Instructions

1
Mix water, soy sauce, and sesame oil in a small bowl.
Ingredients you will need
Sesame OilSesame Oil
Soy SauceSoy Sauce
WaterWater
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BowlBowl
2
Add wasabi, starting with 1/4 teaspoon and increasing until the mixture is as spicy as you want it.
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WasabiWasabi
3
Brush the wasabi mixture over the asparagus, being sure to coat all sides. Roast until asparagus is tender but still crisp, about 10-15 minutes, turning once halfway through.
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AsparagusAsparagus
WasabiWasabi
4
Serve sprinkled with kosher salt, if desired.
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Kosher SaltKosher Salt

Equipment

DifficultyNormal
Ready In45 m.
Servings2
Health Score61
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