Warm White Bean and Steak Salad

Name: Warm White Bean and Steak Salad
Prep time: 23 min
Cook time: 23 min
Total time: 23 min
Yield: 6
Cuisine: Global
Ingredients: 710 milliliters canned Great Northern or pinto beans, rinsed and drained; 3 Tbsps chopped fresh cilantro leaves; 2 garlic cloves, minced; 2 Tbsps fresh lime juice; 79 milliliters olive oil; 2 Tbsps olive oil; 1 teaspoon dried oregano; 6 servings Salt and freshly ground black pepper; 2 Tbsps chopped scallions, white and pale green parts only; 454 grams New York strip steaks

Warm White Bean and Steak Salad

Warm White Bean and Steak Salad might be just the main course you are searching for. One serving contains 379 calories, 19g of protein, and 28g of fat. This recipe covers 13% of your daily requirements of vitamins and minerals. This recipe serves 6. valentin day will be even more special with this recipe. A mixture of olive oil, cilantro leaves, lime juice, and a handful of other ingredients are all it takes to make this recipe so delicious. From preparation to the plate, this recipe takes around 23 minutes. It is a good option if you're following a gluten free and dairy free diet. If you like this recipe, you might also like recipes such as Skirt Steak with Warm Bean Salad, Warm White Bean and Arugula Salad, and Warm White Bean And Spinach Salad.

Instructions

Watch how to make this recipe.

Brush the steaks with olive oil; sprinkle liberally with salt and pepper, to taste.

Ingredients you will need

Salt And Pepper

Olive Oil

Steak

Heat a heavy saute pan over medium-high heat.

Equipment you will use

Frying Pan

Add the steaks and cook for about 4 minutes per side for medium-rare.

Ingredients you will need

Steak

Remove the steaks to a cutting board and let rest for 10 minutes. Slice crosswise into thin strips. Set aside.

Ingredients you will need

Steak

Equipment you will use

Cutting Board

Bean salad: In a large bowl, combine the beans, olive oil, lime juice, garlic, scallions, cilantro, and oregano.

Ingredients you will need

Lime Juice

Olive Oil

Green Onions

Cilantro

Oregano

Garlic

Beans

Equipment you will use

Bowl

Mix gently. Season with salt and black pepper, to taste.

Ingredients you will need

Salt And Pepper

Put the bean salad on a platter and arrange the warm steak slices on top.

Ingredients you will need

Steak

Equipment

Frying Pan

Cutting Board

Bowl

Ingredients

Servings:

710milliliters

canned Great Northern or pinto beans, rinsed and drained 3Tbsps

chopped fresh cilantro leaves 2

garlic cloves, minced 2Tbsps

fresh lime juice 79milliliters

olive oil 2Tbsps

olive oil 1teaspoon

dried oregano 6servings

Salt and freshly ground black pepper 2Tbsps

chopped scallions, white and pale green parts only 454grams

New York strip steaks

Recommended wine: Chardonnay, Sauvignon Blanc, Gruener Veltliner

Chardonnay, Sauvignon Blanc, and Gruener Veltliner are great choices for Salad. Sauvignon Blanc and Gruner Veltliner both have herby notes that complement salads with enough acid to match tart vinaigrettes, while a Chardonnay can be a good pick for creamy salad dressings. One wine you could try is Bien Nacido Estate Chardonnay. It has 4.9 out of 5 stars and a bottle costs about 53 dollars.

Bien Nacido Estate Chardonnay

Inviting aromas of meyer lemon, chamomile and cut straw burst out of the glass. The bright entry yields to a dense and energetic palate that is all straight lines and mouth watering minerality.