Warm Chicken Sandwiches with Mushrooms, Spinach and Cheese
Warm Chicken Sandwiches with Mushrooms, Spinach and Cheese might be just the main course you are searching for. This recipe covers 29% of your daily requirements of vitamins and minerals. One serving contains 635 calories, 40g of protein, and 39g of fat. This recipe serves 4. A mixture of garlic cloves, mushrooms, fontina cheese, and a handful of other ingredients are all it takes to make this recipe so tasty. From preparation to the plate, this recipe takes roughly 45 minutes.
Instructions
Preheat oven to 400°F. Pull some breadfrom ciabatta rolls to form slightly hollowcenters.
Drizzle ciabatta rolls with oliveoil.
Spread roll bottoms with whole grainmustard.
Sprinkle roll bottoms with halfof Fontina cheese.
Heat 2 tablespoons oil in large skilletover medium-high heat.
Add mushrooms;sauté 4 minutes.
Add chopped shallotsand pressed garlic; sauté 3 minutes.
Addchicken; sauté 2 minutes to heat through.
Add 1 tablespoon oilto skillet.
Add spinach; sauté 2 minutes.Season to taste with salt and pepper.
Drain.Spoon chicken mixture, then spinach overroll bottoms. Top with remaining cheese.Cover with roll tops. Wrap each sandwichtightly in foil.
Bake sandwiches untilcheese melts, about 20 minutes.