Walnut Pear Salad

Walnut Pear Salad
You can never have too many side dish recipes, so give Walnut Pear Salad a try. This recipe serves 6. One portion of this dish contains roughly 4g of protein, 14g of fat, and a total of 209 calories. If you have apricot nectar, mint, ground mustard, and a few other ingredients on hand, you can make it. It is a good option if you're following a gluten free, whole 30, and vegan diet. From preparation to the plate, this recipe takes approximately 10 minutes.

Instructions

1
In a jar with a tight-fitting lid, combine the first six ingredients; shake well.
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2
Combine the pears and dressing in a large serving bowl. Cover and refrigerate until chilled.
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3
Just before serving, add greens to pear mixture; toss to coat.
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4
Sprinkle with walnuts.
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Equipment

DifficultyEasy
Ready In10 m.
Servings6
Health Score19
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