Walnut-Chicken Salad

Name: Walnut-Chicken Salad
Prep time: 20 min
Cook time: 20 min
Total time: 20 min
Yield: 4
Cuisine: Global
Ingredients: 4 servings Bibb lettuce; 177 milliliters chopped celery; 0 teaspoons ground ginger; 59 milliliters Yoplait® Original yogurt lemon burst; 710 milliliters chopped deli rotisserie chicken (from 2- to 2 1/2-lb chicken); 118 milliliters mayonnaise or salad dressing; 1 Dash salt; 237 milliliters sliced or quartered strawberries; 1 teaspoons sugar; 118 milliliters chopped walnuts

Walnut-Chicken Salad might be just the main course you are searching for. Watching your figure? This gluten free and dairy free recipe has 655 calories, 53g of protein, and 44g of fat per serving. This recipe serves 4. This recipe covers 26% of your daily requirements of vitamins and minerals. 1 person found this recipe to be scrumptious and satisfying. From preparation to the plate, this recipe takes around 20 minutes. Head to the store and pick up sugar, strawberries, dash salt, and a few other things to make it today. To use up the ground ginger you could follow this main course with the Ginger Cake with Crystallized Ginger Frosting as a dessert.