Venison Fajitas might be a good recipe to expand your main course repertoire. This recipe covers 23% of your daily requirements of vitamins and minerals. This recipe makes 8 servings with 354 calories, 30g of protein, and 12g of fat each. A mixture of green onions, canolan oil, bell pepper, and a handful of other ingredients are all it takes to make this recipe so scrumptious. To use up the juice of lime you could follow this main course with the Cranberry-Orange Juice Slushee as a dessert. It is a good option if you're following a dairy free diet. It is a rather expensive recipe for fans of Mexican food.
Recommended wine: Pinot Noir, Riesling, Sparkling Rose
Pinot Noir, Riesling, and Sparkling rosé are my top picks for Mexican. Acidic white wines like riesling or low-tannin reds like pinot noir can work well with Mexican dishes. Sparkling rosé is a safe pairing too. The Tudor Wines Balo Vineyard Pinot Noir with a 5 out of 5 star rating seems like a good match. It costs about 68 dollars per bottle.