VELVEETA Creamy Beef Stroganoff Skillet

VELVEETA Creamy Beef Stroganoff Skillet
The recipe VELVEETA Creamy Beef Stroganoff Skillet could satisfy your Eastern European craving in around 20 minutes. This recipe covers 5% of your daily requirements of vitamins and minerals. Watching your figure? This gluten free and primal recipe has 81 calories, 8g of protein, and 5g of fat per serving. This recipe serves 20. A mixture of velveeta cheesy skillets dinner kit creamy beef stroganoff, water, ground beef, and a handful of other ingredients are all it takes to make this recipe so flavorful.

Instructions

1
Brown meat with mushrooms in large skillet; drain. Return meat mixture to skillet.
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MushroomsMushrooms
MeatMeat
Equipment you will use
Frying PanFrying Pan
2
Add milk, water, Seasoning
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SeasoningSeasoning
WaterWater
MilkMilk
3
Mix and Pasta; stir. Bring to boil. Reduce heat to medium-low; cover.
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PastaPasta
4
Simmer 8 to 10 min. or until pasta is tender and most of the liquid is absorbed, stirring frequently.
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PastaPasta
5
Remove from heat.
6
Stir in VELVEETA Cheese Sauce.
Ingredients you will need
Velveeta CheeseVelveeta Cheese
SauceSauce

Equipment

DifficultyNormal
Ready In20 m.
Servings20
Health Score1
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