Vegetarian Stuffed Peppers

Name: Vegetarian Stuffed Peppers
Prep time: 1 h 20 min
Cook time: 1 h 20 min
Total time: 1 h 20 min
Yield: 6
Cuisine: Global
Ingredients: 355 milliliters brown rice; 2 Tbsps brown sugar; 355 milliliters extra firm tofu; 6 larges green bell peppers; 118 milliliters grated Parmesan cheese; 59 milliliters chopped pecans; 6 servings salt and pepper to taste; 3 Tbsps cooking sherry; 3 Tbsps soy sauce; 118 milliliters sweetened dried cranberries; 473 milliliters tomato sauce; 1 teaspoon vegetarian Worcestershire sauce

Vegetarian Stuffed Peppers is a gluten free main course. One portion of this dish contains about 14g of protein, 9g of fat, and a total of 384 calories. This recipe serves 6. A mixture of cooking sherry, tomato sauce, soy sauce, and a handful of other ingredients are all it takes to make this recipe so yummy. From preparation to the plate, this recipe takes about 1 hour and 20 minutes. If you like this recipe, take a look at these similar recipes: Vegetarian Stuffed Peppers, Vegetarian Stuffed Peppers, and Vegetarian Stuffed Peppers.

Instructions

Preheat oven to 350 degrees F (175 degrees C). In a saucepan bring 3 cups water to a boil. Stir in rice. Reduce heat, cover and simmer for 40 minutes.

Ingredients you will need

Water

Rice

Equipment you will use

Sauce Pan

Oven

Meanwhile, core and seed green peppers, leaving bottoms intact.

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Green Pepper

Place peppers in a microwavable dish with about 1/2 inch of water in the bottom. Microwave on high for 6 minutes.

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Peppers

Water

Equipment you will use

Microwave

In a small frying pan bring soy sauce, wine and Worcestershire sauce to a simmer.

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Worcestershire Sauce

Soy Sauce

Wine

Equipment you will use

Frying Pan

Add tofu and simmer until the liquid is absorbed.

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Tofu

Combine rice (after it has cooled), tofu, cranberries, nuts, cheese, salt and pepper; mix and pack firmly into peppers. Return peppers to the dish you first microwaved them in, and bake in preheated oven for 25 to 30 minutes, or until lightly browned on top.

Ingredients you will need

Salt And Pepper