Vegetarian Quiche

Name: Vegetarian Quiche
Prep time: 1 h 10 min
Cook time: 1 h 10 min
Total time: 1 h 10 min
Yield: 8
Cuisine: Mediterranean, French, European
Ingredients: 2 Tbsps butter; 0 teaspoons curry powder; 5 eggs; 48 milliliters sliced fresh mushrooms; 48 milliliters sliced fresh mushrooms; 1 medium green pepper, chopped; 1 pinch Pinch ground cinnamon; 61 milliliters milk; 240 grams chopped onion; 25 grams grated Parmesan cheese; 0 teaspoons pepper; 1 unbaked pastry shell (9 inches); 1 teaspoons salt; 149 grams chopped tomatoes; 62 grams chopped zucchini

Vegetarian Quiche

If you want to add more Mediterranean recipes to your recipe box, Vegetarian Quiche might be a recipe you should try. This recipe covers 8% of your daily requirements of vitamins and minerals. This hor d'oeuvre has 201 calories, 7g of protein, and 12g of fat per serving. This recipe serves 8. This recipe from Taste of Home requires parmesan cheese, bell pepper, salt, and milk. From preparation to the plate, this recipe takes roughly 1 hour and 10 minutes.

Instructions

Line unpricked pastry shell with a double thickness of heavy-duty foil.

Ingredients you will need

Pastry Shells

Equipment you will use

Aluminum Foil

Bake at 450° for 5 minutes.

Equipment you will use

Oven

Remove foil; bake 5 minutes longer. Reduce heat to 350°.

Equipment you will use

Oven

Aluminum Foil

In a large skillet, saute the onion, green pepper, tomatoes, zucchini and mushrooms in butter.

Ingredients you will need

Green Pepper

Mushrooms

Tomato

Zucchini

Butter

Onion

Equipment you will use

Frying Pan

Add the curry powder, salt, pepper and cinnamon; mix well. Spoon into crust.

Ingredients you will need

Curry Powder

Cinnamon

Pepper

Crust

Salt

In a large bowl, beat eggs.

Ingredients you will need

Egg

Equipment you will use

Bowl

Add the milk and cheese; mix well. Carefully pour over vegetables.

Ingredients you will need

Vegetable

Cheese

Milk

Bake for 40-45 minutes or until a knife inserted near the center comes out clean.

Equipment you will use

Oven

Knife

Let stand for 5 minutes before cutting.

Equipment

Ingredients

Servings:

sliced fresh mushrooms 48milliliters

sliced fresh mushrooms 1medium

green pepper, chopped 1pinch

Pinch ground cinnamon 61milliliters

milk 240grams

chopped onion 25grams

grated Parmesan cheese 0teaspoons

pepper 1

unbaked pastry shell (9 inches)1teaspoons

salt 149grams

chopped tomatoes 62grams

chopped zucchini

Recommended wine: Sparkling Wine, Sparkling Rose

Antipasti works really well with Sparkling Wine and Sparkling rosé. If you're serving a selection of appetizers, you can't go wrong with these. Both are very food friendly and complement a variety of flavors. One wine you could try is Gosset Celebris Extra Brut rosé. It has 5 out of 5 stars and a bottle costs about 215 dollars.

Gosset Celebris Extra Brut Rose

This cuvee is designed to appeal to the most discerning palate and,more generally, anyone looking for a touch of romance in their apéritif. Its freshness, with notes of red fruit (strawberry, raspberry and redcurrant), provides a smooth, comfortable sensation that lingers with hints of pink grapefruit.This champagne can be served as an accompaniment to carefullychosen dishes such as salmon, a strawberry and tomato gazpacho with basil, or panfriedscampi.