Vanilla Pumpkin Pie

Name: Vanilla Pumpkin Pie
Prep time: 1 h 10 min
Cook time: 1 h 10 min
Total time: 1 h 10 min
Yield: 8
Cuisine: Global
Ingredients: 118 milliliters brown sugar; 2 eggs; 1 Tbsp all-purpose flour; 1 teaspoon ground cinnamon; 237 milliliters half and half; 355 milliliters pumpkin puree; 1 teaspoons salt; 1 9-inch (9 inch) unbaked pie crust; 3 teaspoons vanilla extract; 118 milliliters white sugar

Vanilla Pumpkin Pie is a vegetarian recipe with 8 servings. One serving contains 293 calories, 4g of protein, and 11g of fat. This recipe covers 10% of your daily requirements of vitamins and minerals. Head to the store and pick up unbaked pie crust, eggs, salt, and a few other things to make it today. From preparation to the plate, this recipe takes around 1 hour and 10 minutes. It will be a hit at your Thanksgiving event.