Name: Vanilla Bean Cheesecake & Ruby Topping
Prep time: 9 h
Cook time: 9 h
Total time: 9 h
Yield: 1
Cuisine: Global
Ingredients: 340 grams fresh cranberries or 12 ounces frozen cranberries; 680 grams cream cheese, room temp; 4 larges eggs; 118 milliliters frozen cranberry juice concentrate, thawed; 1 pinch salt; 59 milliliters sugar; 5 Tbsps unsalted butter, cut to pieces, room temp; 2 vanilla beans, split lengthwise; 12 vanilla cream-filled sandwich style cookies, broken into pieces (vienna fingers, 6 1/2 oz); 59 milliliters water; 118 milliliters whipping cream

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Vanilla Bean Cheesecake & Ruby Topping

Vanilla Bean Cheesecake & Ruby Topping requires roughly 9 hours from start to finish. This recipe serves 1. One portion of this dish contains about 73g of protein, 381g of fat, and a total of 4797 calories. Head to the store and pick up cranberry juice concentrate, water, vanilla cream-filled cookies, and a few other things to make it today. com.

Ingredients

Servings:

340grams

fresh cranberries or 12 ounces frozen cranberries 680grams

cream cheese, room temp 4larges

eggs 118milliliters

frozen cranberry juice concentrate, thawed 1pinch

salt 59milliliters

sugar 5Tbsps

unsalted butter, cut to pieces, room temp 2

vanilla beans, split lengthwise 12

vanilla cream-filled sandwich style cookies, broken into pieces (vienna fingers, 6 1/2 oz)59milliliters

water 118milliliters

whipping cream

DifficultyExpert

Ready In9 hrs

Servings1

Health Score60

Very Healthy

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Vanilla Bean Cheesecake & Ruby Topping